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crispy cup topped w/ chicken, baby corn, mushroom, carrot, coriander & cashew nuts 

chicken & prawn filling served w/ red curry sauce 

served w/ plum sauce 

 w/ coriander, shallot & chilli 

Thai grilled steak w/ spicy dip “Nam Jim Jeaw” 

grilled marinated chicken breast w/ satay sauce 

served w/ sweet chilli sauce, cucumber & peanuts  

lightly fried dumplings w/ homemade vinegar & soy dressing 

made w/ taro, black fungus, glass noodle, carrot & cabbage, served w/ hoi sin sauce 

asparagus, eggplant, sweet potatoes & lotus root 

sour & spicy soup w/ prawns, chilli, coriander, galangal, lemongrass, lime leaves & mushrooms 

coconut & galangal soup w/ chicken, lemongrass, oyster mushroom, coriander & chilli 

w/ snake beans, cherry tomatoes, chilli & peanuts 

 grilled steak w/ tomatoes, cucumber, fresh herbs & chilli 

minced chicken, sliced snow peas, shallot, coriander, roasted coconut, peanuts & chilli jam

rice noodle cooked in tamarind w/ chicken, tofu, garlic chive, bean sprouts & peanuts 

stir fried wide rice noodle w/ beef & broccoli 

w/ chicken, tomatoes, eggs & Thai broccoli 

chicken marinated w/ Thai spice then deep fried & served w/ Nahm Jim dipping sauce

red curry w/ roast duck fillet, pineapple, lychee, eggplant, cherry tomatoes & Thai basil 

angus beef sliced stir fried w/ garlic, chilli jam, string beans & fresh baby corn  

angus beef sliced gently fried then stir fried w/ shallot, spring onion & cashew nuts 

barramundi fillets lightly fried then wok tossed w/ homemade chilli paste & water spinach 

fish fillets lightly fried, topped w/ red curry sauce & Thai basil  

gently fried then wok tossed w/ garlic, chilli, coriander & spring onion 

stir-fried prawns, squids, scallops w/ garlic, green pepper corns, shallot, coriander & broccoli 

prawns cooked w/ red curry, Thai basil, chilli & kaffir lime leaves 

stir fried w/ chilli, snake bean & Thai basil 

stir-fried chicken w/ ginger, spring onion, zucchini & cashew nuts 

chicken cooked in green curry w/ Thai basil, eggplants, capsicum & string beans 

zucchini stir-fried w/ ginger, oyster mushrooms, black fungus & shiitake mushrooms 

fried silken tofu, wok tossed w/ chilli, garlic, spring onion & coriander 

eggplant stewed w/ spicy chilli paste, capsicum, coriander, spring onion 

stir fried tofu w/ edamame, chilli & holy basil

green curry w/ mixed vegetables & tofu 

 stir-fried w/ mix vegetables 

stir-fried w/ garlic & fish sauce