Feed Me restaurants in Adelaide

Don't know what you would like to eat,  Let our chefs make the decision for you tonight.

 $60 per person  [ dessert inclusive ]

minimum 2 person

Banquet

Our banquets is designed for big or small group. 


 

BYO Available

$16 Corkage per bottle, wine only 

Find out more

Menu





*Check with our staff for weekly specials* || [v]= Vegan [gf]= Gluten Free || Take Away & BYO Available || Products & prices subject to change, please check with our friendly staff.

Thai Banquet

~Entrée~

Thai Spring Roll
made w/ taro, black fungus, glass noodle, carrot & cabbage, 
served w/ hoi sin sauce

Thai Fish Cake
served w/ sweet chilli sauce, cucumber & peanuts

Green Papaya Salad
w/ snake beans, cherry tomatoes, 
chilli & peanuts
  
~Main~

Thai Chilli Beef
Angus beef slices stir fried w/ garlic, chilli jam, string beans & fresh baby corn

Chilli Barramundi
barramundi fillets lightly fried then wok tossed w/ homemade chilli paste & water spinach

Crispy Chicken
chicken marinated w/ Thai spice then deep fried & served w/ Nahm Jim dipping sauce

ChooChee Prawn
prawns cooked w/ red curry, Thai basil, chilli & kaffir lime leaves

Steamed Jasmine Rice
  
7 courses sharing
$38 per person

  
Minimum 4 person
please inform the waiting staff of any allergies restaurants in Adelaide pad thai in Adelaide thai food

Royal Banquet

~Entrée~


Golden Cup

crisp cups topped w/ chicken, baby corn, mushroom, carrot, coriander & cashew nuts


Flat Prawn Spring Rolls

served w/ plum sauce


Thai Fish Cake

served w/ sweet chilli sauce, 

cucumber & peanuts


Chicken Satay Skewers

grilled marinated chicken breast w/ satay sauce


Green Papaya Salad

w/ snake beans, cherry tomatoes, chilli & peanuts


~Main~


Salt & Pepper Squids

gently fried then wok tossed w/ garlic, chilli, coriander & spring onion


Chilli Barramundi

barramundi fillets lightly fried then wok tossed w/ homemade chilli paste & water spinach


Crispy Beef

angus beef slices gently fried then stir fried w/ shallot, spring onion & cashew nuts


Drunken Duck

duck stir fried w/ ginger, basil, leaf celery, shiitake mushroom & spinach


ChooChee Prawn

prawns cooked w/ red curry, Thai basil, chilli & kaffir lime leaves


Steamed Jasmine Rice


  

10 courses sharing

$55 per person


  

Minimum 4 person

please inform the waiting staff of any allergies 


Our Menu